In Japan, and other places where Japanese culture is strong, this is the time of the O-bon festival — the honouring of the spirits of dead ancestors. At this time it is common for Japanese families travel to relatives’ graves, or to set up household altars so that their spirits may visit them instead.
O-bon is celebrated with a three-day festival and a dance, Bon Odori, to welcome the spirits of the dead. While the style of Bon Odori varies from region to region, it almost always involves a large group of people circling the yagura, a kind of elevated wooden platform where the musicians stand.
Both of my Japanese O-bon experiences were in Tokyo (in 2005 and 2007) where August 15th is the official first day. Hawaii has a whole “Bon Season” that runs from June through August.
Tokyo is generally miserably hot in July and August, but I would happily sweat through another summer there to dance around the yagura and eat festival food once more. Of course, in all the festivities I did tend to forget the sober heart of O-bon — the respect and remembrance of those we have lost. Read another way, however, O-bon reminds me of the joy of being happy, healthy and alive.
Photos by author.